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1 lb. ground beef
1 chopped onion
1 package taco seasoning
1 jar salsa
Canned crescent rolls
2 cups grated cheddar cheese
2 cups sour cream
Heat oven to 350 F.
Brown the ground beef and onions. Stir in the taco mix and salsa. Mix well.
Press crescent rolls in bottom and up sides of a 9 x 13 pan. Sprinkle broken corn chips on top. Spread ground beef mixture on top.
Bake at 350 F for 15-20 minutes. Remove from the oven and spread with a layer of sour cream and top with the cheese.
Bake for 15 more minutes until the cheese is golden and bubbly!