Cheesy Beef and Noodle Casserole

Ingredients:

2 lbs. ground beef
1 chopped onion
5-6 cups of your favorite spaghetti sauce
1 lb. of your favorite noodles, cooked and drained (small noodles work best)
1 lb. grated cheddar cheese
Salt to taste
2 tbsp. oil

Heat oven to 350 F.

Heat the oil in a skillet and add the chopped onion. Cook
until the onions are golden brown then add the ground beef.

Once the meat is cooked through, add the spaghetti sauce and salt to taste.

Simmer until it's heated throughout.

In a 3 quart casserole dish, layer the sauce, noodles and cheese. (You can do as many layers as you want, just start with the sauce and end with the cheese.)

Bake at 350 F for approx 45 minutes. The cheese should be nice and crispy!